Stainless Steel Knife Sharpener

Hutch Kitchen

70 0011 8180

Keeping your knives sharpened promotes longevity of use, efficiency and safety. Sharpening your everyday knives is an essential process where nicks in blades are ground and shaved to produce a sharp edge. Simply pass your Hutch knife blade through the sharpener at a 90° angle a few times, and you're ready to slice, dice and julienne safely and easily.

  • Wipe with a damp cloth
  • Ensure no food particles are on knives before sharpening
  • Combine with Hutch's steel honing

19 x 6 x 8 cm  (7.5 x 2.3 x 3.1 in)

Category: Knife Sharpeners, Knives

Type: Knife Sharpeners

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